Plain Lacha Paratha

Shana’s Plain Lacha Parathas are created using only the finest ingredients. Twirling the dough into circles before it is rolled out gives them their famed flaky and crisp textured layers.

Shana Lacha Parathas are great for breakfast or perfect as an accompaniment to your meal.

Available in Standard Pack 5 pcs.



Wheat Flour, Water, Margarine (Soy - Palm Oil Based), Sugar, Salt, Raising Agent (Sodium Bicarbonate).

Allergy Advice: For allergen information, see ingredients in Bold. Factory handles milk, egg, nuts, mustard seeds, sesame seeds and peanuts.

Per 100g Per Portion 80g
Energy (kJ / kcal) 1346 / 321 1077 / 257
Fat (g) 14.2 11.4
of which
Saturates (g) 7.2 5.8
Carbohydrates (g) 40.2 32.2
of which
Sugar (g) 2.9 2.3
Protein (g) 6.8 5.4
Salt (g) 0.8 0.7

Cook straight from frozen.

Simply heat a non-stick pan until it reaches a medium heat, no oil or butter is required. Remove the Shana Paratha from its individual wrapping and place it onto the pan to cook for 3 - 5 minutes until golden brown. Turn the paratha over every 30 seconds whilst applying gentle pressure to ensure even cooking.